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Decrease Pain and Inflammation with Ingredients Found In Your Own Kitchen Cabinet
in Do you like to cook?, on November 2, 2009
... in digestion
Garlic: lowers hypertension and cholesterol
Basil, Parsley, Rosemary, Turmeric, Thyme, Chili Peppers & Cinnamon: all are proven to have anti-inflammatory properties
Oil: use col...
Seen that? - Find Recipes Fast
in Do you like to cook?, on October 2, 2009
... Here are some of this week's recipes I've seen that look great! Katie at Thyme For Cooking has (appropriately) been nominated for a nice award and was also nice enough to sh...
Eco-friendly Pesticides Derived from Herbal Essentail Oils
in The Biotech Weblog, on August 17, 2009
... Researchers are exploring the use of essential oils derived from herbs such as rosemary, thyme, clove, and mint as natural pesticides for use against agricultural as well as household pests.
&quo...
Four Ways With Squash
in Do you like to cook?, on October 16, 2008
...pounds)
4 cups 1-inch pieces peeled acorn squash (about 1 1/2 pounds)
1 1/4 teaspoons minced fresh thyme
1 1/4 teaspoons minced fresh sage
1/4 cup whipping cream
2 teaspoons sugar
Croutons
2 tables...
Weekend Herb Blogging - Lemon Thyme
in Do you like to cook?, on September 30, 2008
...When you rub your hands over little branches of lemon thyme , a refreshing lemony, lemongrassy, and earthy thyme fragrance floats into the air.
This was one of the most successful herbs I plante...
Cooking The Blogosphere
in Do you like to cook?, on September 29, 2008
...rve as a last minute vegetable side dish.
Photo courtesy of iStockphoto , Andy Dean
Katie at Thyme For Cooking is in the middle of a house move and needed some comfort. It came in the form of a...
Poached Figs
in Do you like to cook?, on September 16, 2008
...ce
* 2 tbsp orange zest
* 2 tbsp honey
* 1 vanilla bean, split in half
* 2 sprigs fresh lemon thyme
* 8 fresh black figs, halved
In a stainless steel pot, simmer the marsala with the orange juic...
Roquefort and Tomato Tart
in Do you like to cook?, on July 20, 2008
...r milk
2 tomatoes, sliced ¼ inch thick
½ teaspoon freshly ground pepper
½ teaspoon minced fresh thyme
1 teaspoon extra-virgin olive oil
To make the pastry, in a bowl, stir together the four and salt...
Vegetarian Stuffed Red Peppers
in Do you like to cook?, on July 14, 2008
...lighted!
This summery dish is a melange of colorful, roasted vegetables that are mixed with thyme , garlic and fresh tomatoes, which is then stuffed into red pepper halves. Everything is c...
A Perfect Picnic Salad
in Do you like to cook?, on July 7, 2008
...ried chickpeas
4 cloves garlic, minced
3 tablespoons mixed fresh herbs such as rosemary, tarragon, thyme, parsley or oregano , minced
3 tablespoons red wine vinegar
5 tablespoons extra virgin ol...
WHB - Zucchini Frittata
in Do you like to cook?, on June 28, 2008
...!
Turn the frittata out onto a serving dish.
Serve hot or cold.
One Note: Chopped, fresh basil or thyme -about a teaspoon - can be added for extra flavor.
...
Almost Summer Soup
in Do you like to cook?, on June 11, 2008
...a salt
1 stalk celery, minced
1 tablespoon extra-virgin olive oil
2 cups (50cl) water
1 bunch fresh thyme
2 bay leaves, preferably fresh
4 tablespoons basil leaves, rinsed, patted dry, and cut into j...
Two Delicious Grilled Fish Recipes
in Do you like to cook?, on June 9, 2008
...aromatic ways to dress up fish fillets.
Photo courtesy of iStockphoto, Jack Puccio
Lemon and Thyme Grilled Fish
serves 4
4, 1-inch thick pieces swordfish or tuna, about 6 ounces each
juice ...
Feta Cheese
in Do you like to cook?, on April 24, 2008
...
1½ cups Arborio rice
1 cup crumbled feta cheese
1/3 cup chopped fresh parsley
1 tablespoon fresh thyme, or more to taste
1 teaspoon lemon zest
salt and freshly ground black pepper, to taste
Heat the...
WHB - Lavender Tea Cake
in Do you like to cook?, on March 23, 2008
...eing hosted this week by an amazing gardener, cook and fellow American living in France, Katie, at Thyme For Cooking .
Even though the recipe is "light," the flavor is rich and flavorf...
Luxe Must: Molton Brown's Air Candela
in Are you a beauty?, on March 22, 2008
...d Molton Brown 's heavenly Naran Ji , a zesty blend of orange, Egyptian basil, Russian carvi, thyme and blackcurrant, was at NYC's Bryant Park Hotel. This chi-chi spot uses the brand's g...
WHB - Herbes de Provence
in Do you like to cook?, on March 7, 2008
...cative of summer in the South of France exists in numerous variations. The traditional mix includes thyme, rosemary, summer savory or bay but it may also include lavender, sage, chervil, fennel ...
Cooking with Wine: Coq au Vin
in Celebrate Wine, on February 13, 2008
...tabella mushrooms
4 cloves garlic, crushed
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon fresh thyme leaves
1 bay leaf
1/2 cup chicken stock or low sodium broth
2 cups full bodied red wine, su...
Fireside Supper
in Do you like to cook?, on January 7, 2008
...medium leeks, sliced lengthwise and thinly sliced (white part only)
1 teaspoon finely chopped fresh thyme leaves
2 teaspoons finely chopped fresh marjoram leaves
1 tablespoon finely chopped fre...
Easy Appetizers
in Do you like to cook?, on December 22, 2007
...cup heavy or whipping cream
3 bunches (about 12 stems each) chives, finely snipped
1 teaspoon dried thyme
1/2 teaspoon freshly ground black pepper
1/2 teaspoon fresh lemon juice
1 teaspoon grated lemo...
Lentil Soup
in Do you like to cook?, on December 4, 2007
...t into cubes
6 green onions
1 clove garlic
a handful fresh parsley leaves
1 teaspoon fresh thyme leaves or 1/4 teaspoon dried thyme leaves
1/4 cup (2 ounces) olive oil
1 pound le Puy lentils
2 ...
WHB #109 - Chive Bread
in Do you like to cook?, on November 17, 2007
...autéed onions or shallots, sometimes some cooked, crisp bacon or herbs such as chopped rosemary or thyme.
This week I decided to try adding some freshly snipped chives .
In addition to being a ...
Smoked Salmon Chowder
in Do you like to cook?, on November 16, 2007
...oked salmon, cut into ribbons
a handful of parsley leaves, finely chopped
1/2 teaspoon dried thyme leaves
1 lemon, halved
salt and freshly ground black pepper
In a heavy pot, sauté the onion g...
Divine Duck
in Do you like to cook?, on November 13, 2007
...lespoons butter
1 large duck breast, about 14 ounces
Salt and white pepper
fresh parsley or thyme
Keep going for the rest of the recipe...
...
WHB #105 - Trio of Tomatoes and Chèvre Tart
in Do you like to cook?, on October 21, 2007
...matoes to enjoy.
Combined with some large tomatoes that our neighbor gave us last week, fresh thyme and goat's cheese, I made a delicious, summery tart for lunch.
Trio of Tomatoes and Chèv...
Weekend Herb Blogging - Green Tomatoes
in Do you like to cook?, on October 6, 2007
...rpose flour, divided
1/2 cup cornmeal
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon dried thyme leaves
1/4 teaspoon cayenne pepper
3 medium-size green tomatoes, cut into 1/3-inch slices
Vege...
Scallop Chowder
in Do you like to cook?, on October 4, 2007
...
8 ounces thick-cut bacon, chopped into cubes
2 onions , chopped coarsely
2 teaspoons dried thyme
4 cups bottled clam juice
1/2 cup dry white wine
2 white-skinned potatoes, peeled, cut into 1/...
Recipes of the Week
in Do you like to cook?, on October 3, 2007
...Here are some of this week's recipes I've seen that look great!
Katie at Thyme For Cooking has (appropriately) been nominated for a nice award and was also nice enough to share a recipe...
Ratatouille and Saying Goodbye to Summer
in Do you like to cook?, on September 28, 2007
...ded and cut into 1-inch pieces
8 to 10 ripe tomatoes, peeled, seeded and coarsely chopped
3 fresh thyme sprigs
1 fresh rosemary sprig
1 dried bay leaf
1/2 teaspoon salt
1/2 teaspoon freshly ground pep...
Weekend Herb Blogging 3
in Do you like to cook?, on September 9, 2007
...flaky, puff pastry crust made a delicious and spicy Brazilian Onion Chili Tart.
Katie, of Thyme For Cooking, the Blog , is our host this week. She is a fellow American living in France and an ...
Growing your own beauty tools
in Are you a beauty?, on September 3, 2007
...rth News article . It seems easy enough, and let me tell you, once you managed to successfully grow thyme indoors (as I have), loofah is easy.
Just imagine - the bliss of perfect scrub and massage wh...
Weekend Herb Blogging 2
in Do you like to cook?, on September 1, 2007
...
Thyme is a hardy perennial that is native to the Mediterranean. It grows wild in the hills around our village and we have two varieties growing and thriving in our garden; fine leaf thyme (often c...
Antimicrobial Biopolymer for Food Preservation
in The Biotech Weblog, on August 29, 2007
...aging. The natural antimicrobial agents were developed from sources such as cloves, oregano , thyme and paprika, and are said to be more effective against a broader spectrum of microorganisms th...
Weekend Herb Blogging
in Do you like to cook?, on August 25, 2007
Weekend Herb Blogging is being hosted this weekend by Scott at Real Epicurean . He's contributed a beautiful looking strawberry and Champagne Jam.
This event began one weekend back in October 2005 when Kalyn, of Kalyn's Kitchen, decided to post some pictures of her plants on...
Quick weight fix - lay off the salt
in Are you a beauty?, on July 25, 2007
...y hidden with all the salt I used. I learnt that many herbs add salty flavor - such as rosemary and thyme. Also, I would suggest against using salt substitutes, since they exchange sodium for somethin...
Easy Casserole
in Do you like to cook?, on June 15, 2007
...ce
2 large carrots, cut into 1/2-inch dice
1 sprig fresh oregano or 1 teaspoon dried
2 sprigs fresh thyme or 1/2 teaspoon dried
If using fatty meat, you may want to pre-cook just until meat is no lon...
Hearts of Palm Salad
in Do you like to cook?, on June 5, 2007
...s
Vinaigrette:
2 tsp lemon juice, freshlly squeezed
2 tbsp white wine vinegar
2 tbsp minced fresh thyme or other herb that you like
2 cloves garlic, mashed to a paste with 1/2 teaspoon salt
1 teaspo...
Seize the Refreshment of Carpe Diem Waters!!
in Cool Picking, on May 31, 2007
...lied Botany, Vienna.
You can choose from 3 varieties:
Relaxing (green) comes from the extracts of thyme, lemon balm, lavender, hops, passionflower, peppermint, rose petal, limeflower and orange peel...
Spice Up Your Valentine's Day
in Cool Picking, on February 13, 2007
...rds) is included in each box.
If you're looking for a gift for him, check out the "Tool Thyme" spicebox. For her, I would go with the "Peppermint Pamper" .
Photo and fi...
Pinot Noir Meatloaf
in Celebrate Wine, on January 11, 2007
...d onion
1 teaspoon salt
½ teaspoon freshly ground pepper
½ teaspoon rosemary
½ teaspoon thyme
½ teaspoon oregano
Burgundy Mushroom Sauce (recipe follows)
Preheat oven to 350 degrees.
G...
Rich Porcini Stock
in Do you like to cook?, on January 8, 2007
...hopped shallots
1/3 cup chopped carrots
1 whole garlic head, halved crosswise
1 teaspoon dried thyme
1 large parsley sprig
½ teaspoon sage
In a bowl, soak porcini mushrooms in 2 cups of the war...
Dr. Zick's Savory Tips to Spice up Your Health
in Straightfromthedoc, on January 8, 2007
...best spices for your overall health:
Instead of salt, use herbs.
[Common herbs like oregano, thyme, rosemary, parsley and garlic can really bring out the natural flavors in a meal.]
Fight ag...
My Blackout Herbed Dinner Rolls
in Do you like to cook?, on October 7, 2006
Life in the middle of a strong typhoon with a 36-hour blackout, what's a girl to do? Bake some bread! The rolls pictured above are not much to look at (think: kneading and shaping dough by candlelight), but were they tasty!
I've always liked Italian bread but have never tried baking m...
Preserving Fresh Herbs
in Do you like to cook?, on August 24, 2006
...ust goes to the compost heap. Fortunately, here's Kalyn to the rescue! Freezing rosemary and thyme ? Simple! Kalyn shows us how:
Place herbs in a ziploc bag (one bag per herb)
Freeze for a...
Beat the PMS
in Are you a beauty?, on July 30, 2006
...of a salty person (you prefer chips over chocolate cake), try using more spices (rosemary, oregano, thyme and sage are great), your flat tummy will thank you. Watch out for high salt levels in TV dinn...
Spaghetti Bolognaise
in Do you like to cook?, on June 23, 2006
Yikes! I realise that I posted a recipe to use up leftover spaghetti sauce yet I haven't posted one for the sauce itself. Too much cooking confuses my blogger brain, hehehe!
Growing up, we had spaghetti twice or thrice a month. More often than not, it was Spaghetti Bolognaise (also Bol...
Make Your Own Tomato Sauce
in Do you like to cook?, on May 18, 2006
...sy recipe. It is the most basic and can be customised by adding chopped herbs such as basil , thyme, marjoram or whatever one wishes....
Legal Analysis of Anti-Outsourcing Bill
in The Outsourcing Weblog, on April 19, 2004
The first legal analysis of anti-outsourcing bill has been released by National Foundation for American Policy ( NFAP ). The main concerns are retaliation from other countries and legal implications for violating the U.S. constitution and international trade agreements. Download the PDF re...




