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National Cherry Festival 2009
in Do you like to cook?, on July 2, 2009
...ou'll find cherries tucked into luncheon favorites like Cherry BBQ Baguettes and Cherry Chicken Salad Croissants, soups, and salads - not to mention cherry delectable desserts! Festival-goers will...
New recipe: Springerle Drizzle
in WebKinzBlog, on June 15, 2009
...and healthy treat to snack on?
Fire up your stove or cauldron, toss in some blueberries, bread and salad... cook it up and voila, you get:
...
Grocery Money and Fresh Vegetables
in The Personal Finance Weblog, on May 5, 2009
...nach. Personally, I love fresh spinach with onions and crumbled bacon, served with a sweet and sour dressing (oil, sugar, vinager). Spinach aside, we all know that nothing tastes as good as a tomato y...
New recipe: Springerle Drizz
in WebKinzBlog, on April 19, 2009
...inz has the perfect treat in mind!
Set your stove on simmer and mix up some Blueberries + Bread + Salad =
Thanks to MD0003 who sent me this in kinzpost today, it looks lovely!...
Spring-time, Garden-Time!
in The Parenting Weblog, on March 15, 2009
...imply lack the space, you might want to start with a few herbs and spices on your window box first. Salad greens are also manageable, and grow especially well in cool weather.
Engage the kids for a ...
Detroit: a new beginning?
in Sox First, on March 10, 2009
...ting piece to read, but it doesn't quite gel. The optimism and hope it expresses is just window dressing for something that's heart-breaking to watch....
Lenten Recipe: Shrimp and Olive Pasta
in Do you like to cook?, on February 27, 2009
For those who observe the Lenten season, try the
Shrimp and Olive Pasta with Wisconsin Parmesan Cheese , featuring fresh asparagus (usher in springtime!), olives and shrimp in a white wine sauce, tossed with rotini pasta and grated Parmesan cheese, courtesy of the Wisconsin Milk Marketing Boa...
Recipe: Pearlipat
in WebKinzBlog, on February 18, 2009
...rk over the stove creating this new taste explosion for your mouth
Grab your Fish Sticks, Pear and Salad and get cooking:
...
Das hochprozentige perfekte Dinner aus Nürnberg
in Digitaltivi, on December 21, 2008
...s perfekte Dinner" mit Wintersalat mit Mozzarella, Parmaschinken, Rucola, Minze und Special-Dressing a la Isa begann und dann am Freitag, als Gisela mit Gefrorenes von Waldbeeren im Lebkuchenr...
Dressing Like a Real Robot Doesn't Make Roomba Suck Better
in The Gadgets Weblog, on November 11, 2008
I have to be honest. I have owned a pair of Roomba's and they sucked, but not in the way you want a vacuum to suck. They just were a disappointment. I know there are devoted Roomba Fanboys out there that worship the little robotic hockey pucks; I desperately wanted to be one. I love gizmos ...
Chan Luu Fashion Jewelry
in The Jewelry Weblog, on October 28, 2008
...aire.
$495
In 1996, Chan decided that although she loved all of the buying trips and truly enjoyed dressing her customers, her passion was designing . Her company started with 4 employees producing ...
Weekend Herb Blogging - Belgian Endive
in Do you like to cook?, on October 18, 2008
...at!
It has a unique, earthy, invigorating flavor and crisp texture that lends itself perfectly to salads. Especially hearty, composed salads that include apples for a hit of sweetness, Roquefort or ...
Atletico ban put on hold
in The Soccer Weblog, on October 16, 2008
...punished for abusing a Marseille player and has been banned from the sidelines, the tunnel, and the dressing room, and is forbidden from communicating with his team, during the matches against Liverpo...
October at the Farmer's Market
in Do you like to cook?, on October 14, 2008
October brings a bounty of orchard fruits, squash, pumpkins and root vegetables to the farmer's markets.
Photo courtesy of iStockphoto , Zoran Ivanovic
Tomatoes are still available, but they're starting to fade. Now is the time for making Fried Green Tomatoes and Tomato Chutney! ...
Almond Recipes
in Do you like to cook?, on September 27, 2008
...ad .
Cranberry-Almond Banana Bread sounds perfect with a cup of coffee or tea.
An Apple-Almond Salad with chopped celery and green onions looks delicious!
A classic, buttery Trout Amandine wo...
Edible Flowers
in Do you like to cook?, on September 10, 2008
... squash blossoms can be stuffed and fried; chive blossoms and nasturtiums are delicious added to salads or draped over canapés ; violets can be made into a beautiful colored jelly .
If you have...
Insalata Caprese
in Do you like to cook?, on September 6, 2008
... and fresh, earthy basil leaves.
It is the essence of summer.
We had better enjoy as much of this salad as we can! The summer days are quickly drawing to a close.
Insalata Caprese
serves 4-6...
Bootstrapper's Labor Day
in BootStrapMe, on September 1, 2008
...efore we can trully ever celebrate Labor Day again at Third Pipe .
Enjoy and pass the potato salad...
...
Tomato Watermelon and Feta Salad
in Do you like to cook?, on August 23, 2008
...y or sweet and savory are some of my favorites.
I don't think I've ever met a more perfect salad. The mélange of super juicy cubes of watermelon, ripe tomatoes, crunchy red onions ( not liste...
August at the Farmer's Market
in Do you like to cook?, on August 16, 2008
In mid August the farmer's markets are absolutely bursting with vibrant, gorgeous color!
Last week at our local, Tuesday morning market I filled my straw bag with prunes reine-claudes also called greengage plums, white nectarines , blueberries and peaches. I didn't bother to buy black...
Das richtige für heiße Tage
in Der Blogkoch, on August 15, 2008
...ter pur mit etwas Brot. Seinen besonderen Kick bekommt der Salat natürlich durch mein Kürbiskern-Dressing.
Zutaten:
1 Dose Mais
1/2 Salatgurke
1 gelbe Paprika
1 grüne Paprika
1 EL Kürbiskernöl
3 EL...
Mid August Events
in Do you like to cook?, on August 14, 2008
A little sample of what's on this weekend:
The Olympics aren't the only big event in China right now. Hong Kong is hosting their annual Food Expo this Thursday through Monday. The Expo offers over 300 exhibitors showcasing food related products from Asia and around the world.
Photo co...
The Omnivore's Hundred
in Do you like to cook?, on August 14, 2008
I ran across this list last night and thought it would be fun. Please join in!
The Very Good Taste Omnivore's Hundred: Below is a list of 100 things that I think every good omnivore should have tried at least once in their life. The list includes fine food, strange food, everyday food and eve...
S'mores
in Do you like to cook?, on August 11, 2008
All of my memories of summer camp include one thing. S'mores . ( well, two things, actually - a multitude of mosquito bites also stands out )
Blistering hot, oozing marshmallows and melting Hershey's chocolate sandwiched between crunchy graham crackers. I can just taste it!
Every year upo...
Borrowing Luxe
in Busy with Style, on August 8, 2008
... handbag will work for me. I have to try on clothes, look at them from all angles in those horrible dressing room mirrors; I have to walk in the shoes and see if they're comfortable and if they...
Four Ways With Peaches
in Do you like to cook?, on August 6, 2008
...cious ways to savor peaches. Here are four of my favorite's.
Peach, Mozzarella, and Basil Salad
from Real Simple Magazine
3 ripe peaches (peeled, if desired)
1 cup fresh basil leaves, to...
FreeCreditReport.com Gives You Free Credit Report Only If You Buy Something Else
in The Personal Finance Weblog, on August 4, 2008
...g a young Slacker singing about various life problems - living in the in-laws' basement, dressing as a pirate to wait on tables in a seafood restaurant - all because he had neglected to che...
July's Best Recipes
in Do you like to cook?, on July 30, 2008
...ic sauce called Zha Ziang Mian .
Crunchy, mouth watering looking Grilled Corn, Mango and Jicama Salad with Honey Vinaigrette was made up in the produce aisle by Nicole at Pinch My Salt .
For a s...
Cheese of the Month - Langres
in Do you like to cook?, on July 29, 2008
Every week I write about my French cheese tasting adventures on Chez Loulou .
It seemed only natural that I should also write about cheese here on Like to Cook for those of you who are interested in tasting along with me.
I've chosen some of the more accessible cheeses and will always offe...
Cooking With Smithfield Contest
in Do you like to cook?, on July 28, 2008
Smithfield , producers of smoked ham, bacon, luncheon meats and fresh pork, are offering the chance to meet TV personality paula deen and a whopping $30,000 cash prize for the best recipe using one of their products.
Smithfield.com is offering $30,000 for your best recipe! If you've...
Beating the Heat With No Cook Recipes
in Do you like to cook?, on July 24, 2008
... with Ginger from Delicious Days will quench your thirst.
I love this Chopped Apple and Feta Salad recipe from Real Simple magazine. The combination of fruit, cheese, herbs and greens is wo...
Roquefort and Tomato Tart
in Do you like to cook?, on July 20, 2008
I love cheese. Cheese that is soft and mild. Cheese that is sharp and tangy. Cheese that stinks to high heaven and conjures up images of barnyards.
Roquefort doesn't fall into the category of cheese that I love, however. I just don't like its ( what I find ) salty, bitter flavor. Which is...
Making Pizza on the Grill
in Do you like to cook?, on July 19, 2008
Every so often I become curious to see what's new in the world of kitchen gadgetry so I do a bit of computer screen shopping ( same as window shopping - when you're looking, not buying - but doing it from the comfort of your desk chair ) at various sites such as Sur la Table , Williams-Son...
Cooking and Wine Tasting Courses
in Do you like to cook?, on July 15, 2008
Julia Bristow, the owner of the spectacular Château Ventenac , which overlooks the Canal du Midi in Ventenac-en-Minervois, is offering two courses this autumn for all you food and wine lovers out there!
September 25 - 30
A five day/four night residential course which offers the opportunity ...
Four Ways With Eggplant
in Do you like to cook?, on July 13, 2008
This deep purple, glossy beauty of the vegetable world ( actually eggplant is a fruit - a giant berry! ) is coming into season in many markets. This is a wonderful, versatile and chameleon-like vegetable that is featured in cuisines around the world.
These are four of my favorite ways with eggplant...
Go For the Faux - ModelCo's Self Tanning Glove
in Are you a beauty?, on July 13, 2008
...nd to absorb more of the solution.) The instructions insist that you wait a full ten minutes before dressing and I think that I must have cut myself a minute or so short as after the tan developed (ov...
WHB - Warm Lemony Potato and Arugula Salad
in Do you like to cook?, on July 11, 2008
...soup recipes to enjoy on blustery days.
Now that the weather has switched to being sunny and hot, salads are where it's at!
This Potato Salad with Arugula requires a bit of oven time to ro...
Weeknd Happenings
in Do you like to cook?, on July 11, 2008
Here are a few of this weekend's highlights;
One of my favorite cities, Santa Barbara, California, is hosting their annual French Festival this Saturday and Sunday. Some of the food on offer includes Brittany crêpes, Alsatian Sausages and Choucroute, escargots, mussels and fries and French wi...
July at the Farmer's Market
in Do you like to cook?, on July 9, 2008
Summertime would be an ideal time to be a vegetarian.
Not that I am. But if I were a vegetarian, I would be perfectly satisfied with all the fresh, gorgeous produce that is available everywhere.
We're enjoying juicy, local peaches, nectarines and apricots and there are still strawberrie...
A Perfect Picnic Salad
in Do you like to cook?, on July 7, 2008
...This herby, garlicky Chickpea Salad is a delicious and simple dish to make for summer picnics. It's also fantastic alongside grilled chicken or fish.
The amount of garlic looks like a lot, but...
The Pimm's Cup
in Do you like to cook?, on July 6, 2008
I like a summer drink that doesn't take itself too seriously.
When the temperatures start to rise and you need relief from the heat, the best way to survive is a little something light and refreshing. Something invigorating and most importantly, very, very cold.
Around here, rosé or ...
Bootstrap makes Oxford dictionary listing
in BootStrapMe, on July 2, 2008
...as a group without the owners' knowledge, e.g. to send spam messages.
• cosplay - dressing up as a character from a film, book, etc.
Congratulations, bootstrappers. We've arrived!
Alth...
Enticing Recipes
in Do you like to cook?, on June 30, 2008
What would I do without the Internet?
This is a question I often ask myself. Especially when I find enticing recipes like these;
Hooked on Heat has always been a favorite of mine and Meena's most recent recipe for Spiced Split Pea Lentils, Chana Dal Masala , is a great way to use up a c...
WHB - Zucchini Frittata
in Do you like to cook?, on June 28, 2008
...y infused Zucchini Pancakes , cheesy Zucchini Risotto , the zesty and refreshing Grated Zucchini Salad that that I posted last week and a light, Italian Zucchini Frittata .
Weekend Herb Blo...
Hot Dogs in Sweden
in Cool Picking, on June 28, 2008
...edish hot dogs (Tunnbröd rulleor?) are wrapped in a special flat bread, slathered in mash and crab salad, and shredded veggies, too. Wow.
The other place that I now of that has mashed potato covere...
A Summer Kir
in Do you like to cook?, on June 27, 2008
Today is one of those days.
I've spent hours staring at this computer screen and scanning the Internet for inspiration. I've rummaged around the kitchen cupboards and looked in the refrigerator a dozen times, hoping that a creative thought will enter my mind.
No such luck. Not today.
...
WHB - Grated Zucchini Salad
in Do you like to cook?, on June 21, 2008
...elivery of our first very green and zucchini laden CSA basket .
This zesty, shredded zucchini salad is an exhilarating starter on a hot summer's day.
It is my submission to this week's ...
Dressing Made of Silica Gel Fibers For Difficult Wounds
in Straightfromthedoc, on June 10, 2008
...titute for silicate Research (ISC) in Würzburg, Germany have developed a new type of wound dressing that is made of silica gel fibers.
© CoWg0eSm0o~!!
The novel dressing will facilitat...
Holland - great players but they just can't get on.
in The Soccer Weblog, on June 9, 2008
...able to work with manager Marco Van Basten anymore.
On the field, this simmering discontent in the dressing rooms has often led to under achievement. Last night, they took the field against the curre...
Juicy Couture Jewelry
in The Jewelry Weblog, on June 6, 2008
...uture embodies all that is chic and glamorous, but lends itself to a relaxed and comfortable way of dressing. Juicy Couture is all about being happy, feeling comfortable, and looking gorgeous. ...
One Roast Chicken = Three Delicious Meals
in Do you like to cook?, on May 25, 2008
...food skyrocketing everywhere, this is a great way to stretch the weekly food budget.
Meal One
A salad
One leg and one breast, freshly carved
A small container of the irresistible potatoes that coo...
On Google Penalties
in The Search Engine Weblog, on May 24, 2008
...Search Engine Journal has an informative post on Google penalties, a dressing down of sort that sites receive for not being regularly updated or for use of shady SEO practices. None of this has been a...
Growing Your Own Food Makes Little Economic Sense, But If It Makes You Happy...
in The Personal Finance Weblog, on May 23, 2008
...nd fungus; now she's working on keeping birds and squirrels away.
While some vegetables, like salad greens, are nearly effortless, others, like celery, present a challenge. New gardeners often do...
Appreciating Rose Wines
in Celebrate Wine, on May 23, 2008
...mmertime wines. It's refreshing by itself or the perfect accompaniment to typical summer fare-a salad, light pasta, or grilled meat. In this series of videos (they are all linked), Washington DC s...
Best Recipes This Week
in Do you like to cook?, on May 19, 2008
...or the grill before she took off on her vacation; Eggplant Bruschetta and Grilled Zucchini Ribbon Salad .
Love the look of both of these!
...
WHB - Spanish White Gazpacho
in Do you like to cook?, on May 18, 2008
... Sangria and last summer we had a Tapas evening with some friends to which I brought a Chickpea Salad, Patatas Bravas and a Vegetable Coca.
Gazpacho is one of those simple summer dishes th...
Next child star?
in The Parenting Weblog, on May 9, 2008
...ted child. She improved the most over the show by far.
While waiting for the final decision in the dressing room, Shannon turns to her nervous nine year old daughter McKenzie and says:
Have you giv...
May at the Farmer's Market
in Do you like to cook?, on May 7, 2008
The Farmer's Markets are bursting with color this month!
Different varieties of red, sweet strawberries are on offer almost everywhere, as is tangy rhubarb. Stone fruits such as apricots and peaches are beginning to appear and cherries and raspberries are making their debut.
Asparag...
The First Weekend in May
in Do you like to cook?, on May 1, 2008
...re people telling them. Most agree that the word "salat" comes from the German word for salad. There are two common theories about the name "poke." Some believe that since the berr...
Feta Cheese
in Do you like to cook?, on April 24, 2008
...s milk.
This is a versatile cheese that is delicious in all kinds of recipes:
Traditional Greek Salad
Pasta with Basil, Tomatoes and Feta
Green Bean, Walnut and Feta Salad
Broiled Tomatoes wi...
Avram Grant's world
in The Soccer Weblog, on April 17, 2008
...hn Obi Mikel, and whilst that was nice, I don't think it is likely that he speaks for the whole dressing room.
Of course Grant can't openly admit that he has lost the dressing room, made mist...
Wine Tasting: Mumm Napa Blanc de Noirs
in Celebrate Wine, on April 15, 2008
...pa "Blance de Noirs" is an excellent choice to pair with warm weather foods, such as crab salad, smoked salmon , and lightly sauced pastas. The suggested retail price is $20. (photo...
Joys of Jell-o
in Cool Picking, on April 11, 2008
... Jell-o recipes that you'll ever find. Jellied Gazpacho? dill Mousse? Molded Ham and Egg Salad? Seriously, it's too odd to ever gone on about. You'll need to see it for yourself!
...
A break from doctors' offices, please
in The Parenting Weblog, on April 10, 2008
...y daughter's stitches from hand surgery are coming out next week finally. We had a bulky dressing on for awhile but we are down to just regular bandaids at this point and we add padding for...
A Surfeit of Strawberries
in Do you like to cook?, on April 9, 2008
...trawberry Salsa?
Another sweet and savory combination is this Strawberry, Mozzarella and Arugula salad.
Last summer I stumbled across this wonderful recipe by Clotilde of Chocolate and Zucchini ...
Tomate Mozzarella
in Der Blogkoch, on April 7, 2008
...l Balsamico-Essig (Aceto Balsamico Tradizionale di Modena), frisch gemahlenem Pfeffer und Salz ein Dressing zubereiten. 1 EL frisches Basilikum feinhacken und in das Dressing geben. Die Tomaten und de...
The Many Faces of Chocolate
in Latina Viva, on April 7, 2008
...serts and savory dishes , in addition to warm and comforting drinks . It's even used to make salad dressings .
An odd chocolate concoction that I like is Mayan Chocolate. I has a cinnam... ...and savory dishes , in addition to warm and comforting drinks . It's even used to make salad dressings .
An odd chocolate concoction that I like is Mayan Chocolate. I has a cinnamon a t...
Wine Tasting: 2006 Shannon Ridge Sauvignon Blanc
in Celebrate Wine, on April 7, 2008
...suggested retail price of $16. It's a great choice for a summer picnic or to accompany a summer salad or pasta. (photo courtesy of Shannon Ridge) ...
French Dressing
in Der Blogkoch, on March 27, 2008
© tisay
Zutaten
5 Tl. frischer Limonensaft
4 Tl. Walnussöl
1/2 Creme Fraiche
1 Tl. Dijon Senf
Meersalz und frischer, schwarzer Pfeffer
Hand voll gehackte Petersilie
8 Tl. Olivenöl ( Extra Virgin )
Die Menge reicht für 4 Portionen
Alle Zutaten einfach miteinander vermischen. Geht prima in e...
Zitronen Öl Dressing
in Der Blogkoch, on March 25, 2008
© stephmcg
Zutaten
3 1/2 Tl. frischer Limonensaft
10 Tl. Olivenöl (Extra Virgin)
Meersalz, frischer gemahlener schwarzer Pfeffer
Die Menge reicht für 4 Portionen
Alle Zutaten einfach miteinander vermischen. Geht prima in einem Marmeladenglas - Deckel zu und kräftig schütteln.
Passt wund...
