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WHB - Herbes de Provence
in Do you like to cook?, on March 7, 2008
...this week's Weekend Herb Blogging is a salad of rich, dark green le Puy lentils infused with herbes de Provence and garlic, scattered with chunks of tangy, fresh goat cheese and served with cr...
Salmon and Potato Gratin
in Do you like to cook?, on October 16, 2007
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1/2 pounds potatoes
2/3 pound fresh salmon filet
1/2 a lemon
1 tablespoon olive oil
1/2 teaspoon herbes de Provence
salt and pepper to taste
Cook the potatoes in a pot of boiling salted water for...
Holundermus mit Apfelspalten
in Kilo Leicht, on 18.09.07
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Vor einigen Tagen habe ich auf die Ernte von Wildfrüchten hingewiesen, heute dazu ein fruchtig-herbes Rezept, das meinem Vollwertdessert-Kochbuch entnommen ist.
500 g Holunderbeeren von den Dol...