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Trans-Fatty Acids Dont Increase Diabetes Risk. Really?!
in Daily Diabetic, on July 10, 2008
Well, we all know trans-fatty acids are bad for our health. Bad for the heart, bad for the body, it's just bad right? Now, a new study in rats is saying that trans-fatty acid doesn't seem to increase the risk of diabetes . Really?!
In none of the cases did the diet alter the rat...
Wine Is Good For You (Again... For Now)
in Celebrate Wine, on October 30, 2007
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I'm sure that tomorrow there will be a headline warning us that wine increases the risk of some such disease, because that's the way things seem to go (and not just with wine, with anything - eggs, chocolate, coffee... pretty much everything I enjoy). But for now, I get to write about...




