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My Last Supper
in Do you like to cook?, on October 27, 2007
...back of the book.
Some of the chefs featured:
Ferran Adrià, Lidia Bastianich, Mario Batali, Rick Bayless, Michelle Bernstein, Daniel Boulud, Scott Conant, Gary Danko, Hélène Darroze, Alain Ducasse, ...
Pink Prickly Pears
in Do you like to cook?, on September 18, 2007
...Pear Sorbet or a thirst quenching Prickly Pear Margarita . Either of those sound delicious!
Rick Bayless offers this recipe for Crimson Prickly Pear Sauce . It looks amazing, but unfortunately, I ...
Around the Kitchen
in Do you like to cook?, on August 30, 2007
... Airplane
OXO Corn Stripper
Ice Cream Sandwich Maker
Onion Goggles
Rick Bayless Avocado Scooper
I like the idea of the Ice Cream Sandwich Maker and that Corn Strippe...
Churros
in Do you like to cook?, on May 1, 2007
Churros are deep-fried pastry snacks. There are many international delights that belong to the fried dough category, but churros' particular appeal comes from its crispy, ridged, cylindrical shape. Eaten as is or dipped in thick hot chocolate, it is a Spanish/Latin American street fare that h...
TV Dinners
in Do you like to cook?, on September 23, 2005
...is PBS series is a must see. Julia Child cooks alongside famous chefs like Charlie Trotter and Rick Bayless while discussing the finer points of gourmet cooking. The Surreal Gourmet food networ...